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Stagionello® Fish Curing Device TECA Ilario 150 kg, right side view
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Stagionello® Fish Curing Device TECA Ilario 150 kg

Price on request

Made to order in Italy

Pricing depends on configuration, glass, finish and delivery, so we quote each project directly.

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Prefer email? sales@stagionellousa.us

The Stagionello® Fish Curing Device TECA Ilario 150 kg is a patented, 100% Made-in-Italy curing chamber from the TECA line for maturing, drying, fermenting, smoking, and flavoring fish and seafood. Continuous pH management gives your ready-to-eat products rich aroma, bold flavor, and a tender texture.

Powered by the Cuomo Method®, it turns all kinds of fish, mollusks, and shellfish into traditional cured fillets and fish salami under your own brand. Food analysis data show a 12-month improvement in shelf life and a 30% increase in nutritional quality. You control weight loss yourself.

Specifications

  • Dimensions: 38.6" W × 34.6" D × 66.9" H
  • Load capacity: 331 lb
  • Net weight: 551 lb
  • Power: 230V, 50 Hz; 3.10 kW, 13.47 A
  • Temperature range: 32°F to 95°F
  • Humidity range: 30% to 99%

Every Stagionello® device is made to order in Italy and shipped directly to you.

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