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Whole-Muscle Curing Blends

Curing blends for whole-muscle cuts: bresaola, speck, coppa, pancetta, and capocollo.

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Sicursal Bresaola Curing Blend

Sicursal Bresaola Curing Blend

$34.00
Spiced Bresaola Curing Blend

Spiced Bresaola Curing Blend

$22.50
Sicursal Capocollo Curing Blend

Sicursal Capocollo Curing Blend

$34.00
Sicursal Coppa Curing Blend

Sicursal Coppa Curing Blend

$34.00
Sicursal Speck Curing Blend

Sicursal Speck Curing Blend

$31.00
Sicursal Pancetta Curing Blend

Sicursal Pancetta Curing Blend

$34.00

Notes from the curing room

Recipes, Academy dates and new devices from Stagionello® USA. No spam.

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Products

10W Condensing Unit Fan – Salami 100, 150 & 200 (50 Hz)

10W Condensing Unit Fan – Salami 100, 150 & 200 (50 Hz)

$46.00
16W Condensing Unit Fan – Meat/Fish 100 (50 Hz)

16W Condensing Unit Fan – Meat/Fish 100 (50 Hz)

$56.00
24V Switching Power Supply

24V Switching Power Supply

$25.00
25W Condensing Unit Fan – Meat/Fish 150 & 200 (50 Hz)

25W Condensing Unit Fan – Meat/Fish 150 & 200 (50 Hz)

$67.00